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Have you ever wanted to create an eye-catching centerpiece for a special occasion? Or make a wonderful braided bread that is visually stunning? Decorative Breads To Make At Home will show you how. With the limitations of a home kitchen in mind, Chef Ciril Hitz will teach you about basic tools, equipment, and mixing techniques necessary to successfully make the doughs used in both yeasted and non-yeasted bread creations. With your newly acquired skills and techniques, you can further develop decorative bread ideas using your imagination as inspiration!
Projects will cover: 2 to 6 strand braiding techniques Yeasted decorative centerpiece Non-yeasted festive seasonal ornaments
(about 70 minutes)
This instructional series simplifies baking bread for the hospitality and baking industry. Learn how to easily and successfully provide fresh bread products to your customers, utilizing common restaurant equipment. A wide range of basics, with many variations is covered.
This Disc covers: Seasonal Ornaments, Lake Snowflake Ornaments, Leaf & Aztec Ornaments, Honeybee Ornaments
(about 70 minutes)
This video was added to our catalog on February 21, 2007 in Culinary::Baking.
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